Amp up the flavor of your chicken with bacon! You can then stuff them with cheese and asparagus, wrap them up in a bacon blanket, and air fry! I liked the idea of this but didn't have the correct ingredients so I substituted the same amts of: feta instead of ricotta pine nuts instead of walnuts and basil instead of oregano. Chicken breasts are stuffed with a ricotta cheese and walnut mixture. Boneless breasts of chicken stuffed with a Mediterranean cheese stuffing. Info. You can adjust the flavors to taste. I use skinless boneless breasts and butterfly them instead the ones with skin. The stuffing is really delicious. 10 Best Baked Stuffed Boneless Chicken Breast Recipes | Yummly Serve over pasta with Alfredo sauce. Can't wait to have it again. Next time I may cut the pine nuts back a bit I love them but it may be too much for some. I do this by memory. This recipe is a great twist to everyday chicken. This is delicious served over wide egg noodles! This was hit with my family. But switching up your side dishes can bring a refreshing change to a classic comfort food dish. Very delicious and easy to make! Serve with rice, noodles, or a great Greek salad! Good enough to be served at a high-priced restaurant, but easy enough to make yourself. This dish is easy enough for a Tuesday, but looks pretty enough for company. Amount is based on available nutrient data. It was great!!! These are great with sweet cornbread and your favorite style of rice! It's good enough for company for sure! So wrap up your chicken in a bacon slice and smile, smile, smile! I took another readers recommendation and did not use the walnuts. Based on other reviews I sauted 2 garlic cloves in olive oil added about half to cheese mixture and used the rest to brush the chicken. Ohhh my gosh best stuffed chicken EVER! Serve with a salad and roasted potatoes for a complete and satisfying meal. Back to Oven Roasted Stuffed Chicken Breasts. There's so much you could add on to this recipe. These are perfect to have for company along with a nice salad and the Chocolate Lava Cakes for dessert. This is a very simple yet exciting dish your family will love. If you can make ahead and let marinate, it is even better. Loosen the skin on the chicken breasts to form a pocket, and stuff with the ricotta cheese mixture. It came out moist and delicious! These are butterflied: either do it yourself or ask your butcher to do it for you. But overall the chicken was moist and tender. Not your everyday chicken dish! This chicken can be spicy or mild but whichever way you choose it is definitely born in Texas! This is a great dish for the fall. While they cook, toss a green salad, add a veggie or potato, and some bread, and you'll be enjoying your dinner in no time. Two blue ribbon tastes in wedded bliss -- Chicken Cordon Bleu II! You can also use low-sodium chicken broth and Smart Balance® spread. Information is not currently available for this nutrient. I used chicken breasts cut into the middle with poultry knife to form a pocket and stuffed with a mixture of sun-dried tomatoes grated Parmesan ricotta oregano and crushed Triscuit crackers (didn't have walnuts nor breadcrumbs so I substitute with crushed Triscuit crackers to get the nutty crunchy taste). I remade it a few days later and added some fresh sauteed spinach and some feta cheese...much better. I made some changes based on other reviews and using what I had on hand. These … Add comma separated list of ingredients to exclude from recipe. This is a dish to serve guests--be ready to impress! The results were great. I change it a bit by doign the following: I add garlic that I chop and fry in olive oil..and put it in the mixture instead of just putting the oil they call for straight in. At first I was afraid the chicken will dry out within the 45 minutes of baking but that was not the case at all! This entree is easy and delicious! It's one of my husband's favorites! Thanks for an easy great recipe!!! They are both tender and delicious, and they look good too. 349 calories; protein 27.7g 56% DV; carbohydrates 9g 3% DV; fat 22.6g 35% DV; cholesterol 65.2mg 22% DV; sodium 217.2mg 9% DV. A quick and easy keto pesto-stuffed chicken breast recipe. Any combination of green, yellow, and red peppers works well; I use all three for color. Roll on up to the stove and make a tasty treat for dinner tonight! Boneless, skinless chicken breast, again? Chicken wrapped around tomato-basil feta cheese--simple, succulent, and sensational. Your daily values may be higher or lower depending on your calorie needs. Percent Daily Values are based on a 2,000 calorie diet. This yummy version adds paprika and a creamy white wine sauce worthy of its own blue ribbon. Then I will just roll them and use a toothpick or two to keep them shut! These enchiladas are great. I had to make lunch one day and came up with this wonder just with some ingredients I had in the refrigerator. This is a spicier version of spinach stuffed chicken breasts. You saved Oven Roasted Stuffed Chicken Breasts to your. I paired tender baby carrots warm apples and big crescent rolls with this to make it a meal. Different cheeses? Add comma separated list of ingredients to include in recipe. This recipe always impresses dinner guests! It's something different from your average chicken recipe. © Copyright 2020, 20 Things to Cook This Month That Have Nothing to Do With Thanksgiving, 15 Vegan Muffin Recipes for Easy Breakfasts, 15 Comfort Food Dinners That Start With Creamy Alfredo Sauce, 2-Ingredient Snacks That Are Too Easy Not to Make, Use Your Stale Bread in These Savory Bread Puddings, 13 Spiked Apple Cider Cocktails to Celebrate the Season, 15 Comfort Food Casseroles Inspired by World Cuisines, 12 Recipes to Turn Extra Chicken into Healthy Main Dish Salads, 15 Ground Beef Soup Recipes for Easy Weeknight Dinners, Ground Turkey Slow Cooker Recipes for Easy Weeknight Meals, 11 Top Chicken Casseroles That Lean to the Healthy Side, 12 Classic Italian Recipes Made Easy in the Instant Pot. And I found that adding a dash of seasoning salt to the top of the chiken after coating witht he olive oil helps the blandness that some of the other user had posted about will make this again!!! Even my 5 year old loves them! I use skinless boneless breasts and butterfly them instead the ones with skin. This dish looks beautiful and tastes like you cooked all day. I was bored one afternoon and came up with this idea for dinner! I'm not going to say this chicken Kiev is 'easy to make.' I also used boneless skinless breasts as I do not like skin and just cut them almost in half and stuffed with mixture and was still very good! Chicken breasts stuffed with a mixture of sausage, mushrooms, onion, garlic and blue cheese dressing; coated with Creole seasoning, seared and baked. After stuffing I added the seasoned salt and some bread crumb to the top. In a bowl, mix the ricotta cheese, walnuts, Parmesan cheese, bread crumbs, and oregano. Try to use the largest chicken breasts you can find so you'll be able to roll them easier. Pounded the chicken very thin so baked at 375 for only 25min before topping each breast with a tbs of reserved stuffing and then broiled another 10 min until it had melted and browned looked perfect! Arrange the chicken breasts in a single layer in the prepared baking dish, and brush with oil. It turned out great. Golden Delicious, Granny Smith, Newtown Pippin, Rome Beauty and/or Winesap apples may be used. A nice variation to chicken. Great over noodles. Spinach and cheese stuffed into boneless, skinless chicken breasts. Add 1/3 cup-1/4 cup stuffing to … Chicken stuffed with a cheesy broccoli and mushroom filling. Bake 45 minutes in the preheated oven, or until the chicken is no longer pink and juices run clear. In a small bowl combine sea-salt, Italian Herb seasoning, garlic powder, and black pepper. This recipe tastes great as leftovers also! What a great way to liven up chicken which can be so boring! This is a quick, easy and tasty meal - my husband's favorite! – Daniela. How do you cook some chicken like Maria?! This is a tasty and quick recipe that is great for a weeknight when you want something yummy and don't have the time. But switching up your side dishes can bring a refreshing change to a classic comfort food dish. Stuff chicken breasts with your favorite fillings with one of our wonderful chicken breast recipes. Everyone agreed that it could have used less oregano and more bake time. After you make it a few times it's a snap. 'Cordon Bleu' is a French term, literally translated as 'blue ribbon', that originally referred to an award for culinary excellence given to women cooks! … This is a great and easy chicken dish with a twist. Because, if and when you pull this off, you'll be enjoying one of the greatest chicken experiences of your life. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. I serve it with risotto and salad..it's a great meal! This is the BEST! A steamed, almost sweet, yeasty bun filled with delicious chicken filling can also be made with shredded pork. For milder tastes, remove seeds from jalapenos. This recipe always impresses dinner guests! Perhaps sun dried tomatoes? Then I will just roll them and use a toothpick or two to keep them shut! I change it a bit by doign the following: I add garlic that I chop and fry in olive oil..and put it in the mixture instead of just putting the oil they call for straight in. Butterflied chicken breasts are stuffed with a garlic, chive, and cream cheese mixture, wrapped with a slice of bacon, and topped with butter. this link is to an external site that may or may not meet accessibility guidelines. You will need a bamboo steamer. Used seasoned bread crumbs everything in the recipe measurements. © Copyright 2020, 20 Things to Cook This Month That Have Nothing to Do With Thanksgiving, 15 Vegan Muffin Recipes for Easy Breakfasts, 15 Comfort Food Dinners That Start With Creamy Alfredo Sauce, 2-Ingredient Snacks That Are Too Easy Not to Make, Use Your Stale Bread in These Savory Bread Puddings, 13 Spiked Apple Cider Cocktails to Celebrate the Season, 15 Comfort Food Casseroles Inspired by World Cuisines, 12 Recipes to Turn Extra Chicken into Healthy Main Dish Salads, 15 Ground Beef Soup Recipes for Easy Weeknight Dinners, Ground Turkey Slow Cooker Recipes for Easy Weeknight Meals, 11 Top Chicken Casseroles That Lean to the Healthy Side, 12 Classic Italian Recipes Made Easy in the Instant Pot, Nutrition Great for special occasions. Instead of boneless chicken I used bone-in chicken (which I recommend trying) replaced ricotta for cottage cheese and used pecans instead of walnuts (chopped fine). Wonderful recipe! I voe this recipie! Loosen the skin on the chicken breasts to form a pocket, and stuff with the ricotta cheese mixture. I serve it with risotto and salad..it's a great meal! It has a really fresh flavor and goes great with roasted potatoes or rice. Most people won't think twice about serving basic cornbread when is on the table. Allrecipes is part of the Meredith Food Group. I voe this recipie! I remember eating chicken and mushroom crepes at my favorite crepe franchise that has since gone out of business. It's also one of the greatest garlic experiences of your life, as well as one of the greatest butter experiences of your life. The stuffing turned out wonderful. Add comma separated list of ingredients to include in recipe. Add semi melted butter to the center of each chicken breast and spread. Most people won't think twice about serving basic cornbread when is on the table. 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